Happy Guac-tac-arita Day! It’s time to celebrate Cinco de Mayo with some seriously delicious eats like guacamole, tacos and margaritas.
Mushroom-Avocado Tacos– vegan tacos with a filling of sauteed mushrooms and sweet red pepper in sambal oelek chile sauce. Served in warm corn tortillas with avocado and cilantro.
Better Than Basic Guacamole– smashed and seasoned avocado topped with radish, sesame seed and sumac
Chunky Guacamole Dip– classic, fresh and chunky guacamole
Grapefruit Margarita– fresh squeezed red grapefruit is the key to this juicy margarita (from Drink and Cocktail Recipes)
Mango Margarita– ripe mango blended with tequila, orange liqueur and lime juice (from Drink and Cocktail Recipes)